Displaying results for: hunger

Paving the Way: Guidance on Updating Your Local Wellness Policy

Welcome to Part I of the Local Wellness Policy Webinar Series.  The Colorado Education Initiative and the Office of School Nutrition at the Colorado Department of Education partnered to help you update and implement your Local Wellness Policy (LWP...

Nutrition Environment and Services: WSCC Menu Advocacy Brief

As schools pursue the strategies for each component of the Whole School, Whole Community, Whole Child (WSCC) model, using evidenced-based strategies increases their likelihood of successful results. This document provides a sampling of the benefit...

Game On Progam

Action for Healthy Kids’ “Game On Program” is a flexible and adaptable multi-year framework that supports America’s schools in creating healthier school environments for students, staff, and the communities they serve.

Thi...

Alliance for a Healthier Generation – Healthy Schools Program

Is your school ready to join the Alliance for a Healthier Generation’s Healthy Schools Program? This link will take you to a sign-in page where you will have access to free guidance, tools, and resources to implement healthy policies and pra...

Good Eats: Healthy School Meals

Kids who eat healthy school meals have fewer absences and higher academic achievement. Making school meals healthy, delicious, and successful is both a challenge and an incredible opportunity. This workshop gives an overview of how national school...

Creating Healthy Schools: What Parents Need to Know

Learn how to work collaboratively to improve school policy and practices related to healthy eating and physical activity. This half-day introductory workshop covers 1) making the case for healthy schools, 2) the school health landscape in Colorado...

Creating a Healthier School Food Culture

The school food culture goes way beyond the cafeteria. This presentation covers policies and regulations related to the school food environment and offers project ideas and resources for healthy fundraisers, celebrations and family events, healthy...

Nutrition Environment and Services: WSCC Menu of Evidence-based Practices

This menu provides a user-friendly overview of evidence-based practices for the Nutrition Environment & Services component of the Whole School, Whole Community, Whole Child (WSCC) Model.

The Lunch Box – Food Services Human Resources

Every school district has a different organizational structure and hiring practices. In some districts, the food services department is responsible for all the hiring steps for their department, from developing job descriptions to posting, intervi...

Alliance for a Healthier Generation Smart Food Planner

The Alliance for a Healthier Generation has an online tool for schools and communities to use in order to search for Smart Snacks in Schools compliance. The tool also provides access to nutrition resources such as recipes and menu plans.

Alternative Breakfast Programs

Alternative breakfast programs are a highly effective way to increase breakfast participation for all students and increase the multi-level benefits of breakfast, especially when they are implemented in addition to traditional cafeteria breakfast....

Short Lunch Periods Don’t Serve Students’ Needs (The Harvard Gazette)

This article from The Harvard Gazette reviews the length of time students need for a lunch period to have adequate time to eat. The article cites a study completed by Project Bread and Harvard Chan School which found students with fewer than twent...

How Long Does It Take Students to Eat Lunch?: A Summary of Three Studies (The Journal of Child Nutrition and Management)

The Institute of Child Nutrition (formerly the National Food Service Management Institute) sponsored three studies to identify the actual length of time students have to consume lunch. The studies found students have on average between 7-10 minute...

Alliance for a Healthier Generation – Healthy Schools Framework

The Alliance for a Healthier Generation works to empower students to develop lifelong healthy habits by ensuring the environments that surround them provide and promote good health. The Alliance’s Healthy Schools Program helps to create and ...

Healthy Food Leads to Healthy Students in Silverton

After 100 years, a school in a mountain community now has a hot meals program. Committed to healthy kids and academic achievement, the Silverton School District developed menus to offer hot breakfasts and lunches to students and staff. Subsequentl...

Breakfast After the Bell Nutrition Program Fact Sheet

This resource provides an overview of House Bill 13-1006 which created the Breakfast After the Bell Nutrition Program (BABNP). The purpose of this program is to offer a breakfast, at no charge, to each student enrolled in a public school that has ...

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