Displaying results for: healthy snacks

Carlos’ Colorful Salsa (2nd Grade Nutrition Education Lesson)

This hands-on nutrition education lesson encourages students to eat a variety of vegetables every day. Students learn about farming, plants, and the cultural aspects of the Espanola Valley, and they make and eat a colorful salsa together with thei...

School Meals Marketing Social Media Toolkit

Partners of the Colorado Blueprint to End Hunger have developed a free set of social media graphics and content to help with marketing school meals to a broader set of parents. The resources are free.

Food Day Curriculum To Use in Schools During October (or anytime)

These lessons are designed to be taught as part of Food Day events in your
community, but they can be used at any time.

Teaching these lessons, we believe, will be a rewarding experience for you and your
students. Your students ...

Teaching Science Through Cooking With Kids

With patience and creativity, children can learn more about the science behind food and nutrition by experimenting in the kitchen. Explore answers to questions such as, “what is baking soda and why is it important?” “how do our taste buds work?” a...

Farm to School Curriculum

From the Colorado Farm to School Task Force, this excel spreadsheet is compilation of all the best FTS curriculum available in an easily searchable format. Need to identify school garden science curriculum for middle schoolers? Easy! Just click on...

Farm to School Primer-Farm to School in Colorado

How do schools get more farm product into their school meal programs? This tool provides an overview of farm to school efforts already underway in Colorado. This is a useful tool for a school or district taking steps to advance local procurement.<...

Qualifying for Provisional Programs in Colorado

A toolkit for Districts to increase their identified student percentage.

Cooking Matters for Child Care Professionals: Choosing Healthy Food for Kids

Childcare providers play a crucial role in ensuring that children in their care get the nutrients they need to grow and be healthy. In this training, providers learn to make smart choices about the foods they serve to kids through hands-on nutriti...

Healthy Celebration & Non-Food Rewards

List of resources to support healthy celebrations and non-food rewards.

Simple Tips to Eat More Fruits & Veggies

Encouraging kids to choose healthy foods like fruits and vegetables for themselves has a proven positive impact on their well-being and confidence. This handy resource helps families eat the recommended 5 or more servings of fruits and vegetables ...

Healthy Celebration Sign-Up

In order to send a consistent message to students about good nutrition and healthy eating, it is important that celebrations reflect the healthy practices that are in place throughout schools. Schools can use this editable resource to encourage fa...

Healthy Celebrations Letter for Families

In order to send a consistent message to students about good nutrition and healthy eating, it is important that celebrations reflect the healthy practices that are in place throughout schools. Schools can use this editable resource to send familie...

Healthier Breakfasts for Students

It’s no surprise that many people feel breakfast is the most important meal of the day. When students eat a healthy breakfast, they are mentally and physically prepared to learn. This resource provides tips and ideas for quick, healthy morning bit...

Celebrations that Support Child Health

Schools and afterschool programs play an important role in helping students learn about healthy eating. School celebrations can reinforce messages about good nutrition and health when they include healthy foods and beverages and provide opportunit...

Weld County School District 6 Farm to School Program Resources

Resources to improve your already established Farm to School program or start a new one in your community.

The Lunch Box- Lunchroom Education: Rainbow Days

Check out this webpage from The Lunch Box with lunchroom education resources. On a Rainbow Day, students are asked to use fruits and vegetables from the salad bar to create a “rainbow” of at least three colors on their tray. Once they have finishe...

Tip Sheet: Healthy School Snacks (Spanish)

Children need snacks to keep their busy bodies and minds going. Healthy snacking at school can help kids get important nutrients, make up for skipped meals, and provide necessary fuel for learning, sports, and other activities.

Many kids br...

LiveWell’s School Food Initiative –
Parent and Family Tools

LiveWell’s School Food Initiative is happy to provide a variety of resources for parents and families, including action planning tools, talking points for addressing school food, as well as assessment tools and recruitment tools.

Nutrition Environment and Services: WSCC Menu Advocacy Brief

As schools pursue the strategies for each component of the Whole School, Whole Community, Whole Child (WSCC) model, using evidenced-based strategies increases their likelihood of successful results. This document provides a sampling of the benefit...

High School Coffee Cart Guidance

In an effort to promote school health, the Healthy and Hunger-Free Kids Act of 2010 established nutrition standards for all foods sold in school, which includes high school coffee carts. Caffeinated beverages may only be sold in high schools, base...

Game On Progam

Action for Healthy Kids’ “Game On Program” is a flexible and adaptable multi-year framework that supports America’s schools in creating healthier school environments for students, staff, and the communities they serve.

Thi...

Alliance for a Healthier Generation – Healthy Schools Program

Is your school ready to join the Alliance for a Healthier Generation’s Healthy Schools Program? This link will take you to a sign-in page where you will have access to free guidance, tools, and resources to implement healthy policies and pra...

School Food Institute – School Food Procurement

With over 30 million school lunches served every day, school food is big business. This course discusses the importance of aligning your procurement practices with the mission and vision of your school food program.  We’ll look at how to use your ...

School Food Institute – School Food Finance

This course provides information on managing the fiscal resources in a school food program. Managing the financial resources in school food programs is a complex process, and it can be even more complicated in a scratch-cook operation. Fiscal acco...

School Food Institute – School Food 101

The School Food Institute gives school food service professionals and childhood nutrition advocates the in-depth training, operational skills, and strategic vision necessary to make school food fresh, healthy, and sustainable. Our engaging online ...

School Food Institute – Salad Bars in Schools

This course can help schools use a salad bar effectively to get kids eating more fresh produce. Salad bars are a great way to get kids eating more fresh produce, but having a successful salad bar program requires a plan. We’ll go in-depth into the...

School Food Institute – Recipes and Menu Development

This training discusses the importance of recipes for sustainable, scratch-cooked meals, and how to transition your popular menu items to scratch cooking.

Recipes and menus are is the heartbeat of a scratch-cook school food operation. In Re...

School Food Institute – Mission, Vision, and Strategic Planning

This course guides participants through the process of planning for sustainable change in their school food program. In this course, you will learn the essentials of strategic planning – from baseline program assessment to defining your program’s ...

School Food Institute – Marketing and Lunchroom Education

This course teaches participants ways to raise the ADP (average daily participation) in their school lunch program in order to sustain their new, higher quality school food program.

Cost of training is $99.  To enroll, click the link below....

Implementing Healthy Celebrations, Rewards, and Fundraisers

This training will feature practical solutions, implementation guides, and stellar resources for providing healthier options and environments related to celebrations, rewards, and/or fundraisers throughout the school community.

0

Creating Healthy Schools: What Parents Need to Know

Learn how to work collaboratively to improve school policy and practices related to healthy eating and physical activity. This half-day introductory workshop covers 1) making the case for healthy schools, 2) the school health landscape in Colorado...

Creating a Healthier School Food Culture

The school food culture goes way beyond the cafeteria. This presentation covers policies and regulations related to the school food environment and offers project ideas and resources for healthy fundraisers, celebrations and family events, healthy...

Physical Environment: WSCC Menu of Evidence-based Practices

This menu provides a user-friendly overview of evidence-based practices for the Physical Environment component of the Whole School, Whole Community, Whole Child (WSCC) Model.

Nutrition Environment and Services: WSCC Menu of Evidence-based Practices

This menu provides a user-friendly overview of evidence-based practices for the Nutrition Environment & Services component of the Whole School, Whole Community, Whole Child (WSCC) Model.

Healthy Celebrations in Elementary Schools Guide

This guide outlines why healthy celebrations are important, and includes communication messages for school and family buy-in, as well as suggestions for healthy alternatives for classroom celebrations.

Tip Sheet: Healthy School Snacks

Children need snacks to keep their busy bodies and minds going. Healthy snacking at school can help kids get important nutrients, make up for skipped meals, and provide necessary fuel for learning, sports, and other activities.

Many kids br...

Tip Sheet: Healthy Food Ideas (Spanish)

Snack time, celebrations, and family events are great opportunities to promote a healthy lifestyle, provide consistent messages, and create excitement around nutritious choices.

When food is a part of the school day or a special event, scho...

Tip Sheet: Healthy Food Ideas

Snack time, celebrations, and family events are great opportunities to promote a healthy lifestyle, provide consistent messages, and create excitement around nutritious choices.

When food is a part of the school day or a special event, scho...

Tip Sheet: Healthy Birthdays, Celebrations, and Family Events at School (Spanish)

Birthdays, celebrations, and family events are great opportunities to promote a healthy lifestyle, provide consistent messages, and create excitement around nutritious choices at school.

This resource helps with planning events that emphasi...

Tip Sheet: Healthy Birthdays, Celebrations, and Family Events at School

Birthdays, celebrations, and family events are great opportunities to promote a healthy lifestyle, provide consistent messages, and create excitement around nutritious choices at school.

This resource helps with planning events that emphasi...

Getting Healthy Together – Easy Tips for Families: Swap Out Sugary Drinks! (English and Spanish)

Reaching for a soda or energy drink when we’re thirsty is a habit, and we know habits can be hard to change. But every time we drink a sugary beverage, we need to think about the impact on our body and our teeth: we are consuming a surprising amou...

Amazon Healthier Generation Store

This online purchasing website was developed in partnership with Amazon and the Alliance for a Healthier Generation. Healthy snacks that meet the national Smart Snacks in School guidelines are available to purchase for school communities across th...

Alliance for a Healthier Generation Smart Food Planner

The Alliance for a Healthier Generation has an online tool for schools and communities to use in order to search for Smart Snacks in Schools compliance. The tool also provides access to nutrition resources such as recipes and menu plans.

Smart Snacks in School – Fact Sheet for Administrators

Smart Snacks in School are nutrition standards required by the Healthy, Hunger-Free Kids Act of 2010. This legislation mandated that the U.S. Department of Agriculture (USDA) establish nutrition standards for all foods sold in schools except foods...

The Lunch Box – Food Services Procurement

The “Procurement” resource from The Lunch Box has all of the information necessary for a school or district to start procuring foods for their scratch cooking mission.

The website provides information on fresh food procurement, menu develop...

Parents for Healthy Kids Website

Parents for Healthy Kids is a national initiative from Action for Healthy Kids and National PTA. Created for parents, by parents, it offers resources to help parents, families, and caregivers become effective change agents in school and student he...

The Lunch Box – Marketing Your Food Services Program

Marketing your school food program is an essential part of keeping it relevant and maintaining your wellness goals. This resource includes tips and tricks on branding your program, district communications, social media platforms, photos, and fundi...

The Lunch Box – Junior Chef Competition

Hosting a junior chef competition in your school district is an innovative way to increase student participation in your school food program. This resource outlines the key benefits of hosting a junior chef competition and provides documents and r...

Alliance for a Healthier Generation – Healthy Schools Framework

The Alliance for a Healthier Generation works to empower students to develop lifelong healthy habits by ensuring the environments that surround them provide and promote good health. The Alliance’s Healthy Schools Program helps to create and ...

Children’s Hospital Colorado – Health and safety information for families and schools

This website from Children’s Hospital Colorado provides content and resources for youth and child health, safety, and well-being on a wide range of topics that you can share with parents, caregivers, and families in your school community. Th...

Colorado Healthy Beverages and Competitive Food Policies

According to the Colorado Competitive Food Service Policy (2202-R-201.00), “competitive food service” is any food or beverage sold to students that is separate from the district’s nonprofit, federally reimbursed food service program, a...

Loading More Items...